Health disparities have emerged as a major challenge in the US health care system, which has been built on the belief that healthy food choices can lead to healthier health outcomes.
A new report from the National Health and Nutrition Examination Survey (NHANES) found that over half of Americans between ages 15 and 64 do not know the difference between fruits and vegetables and other fruits and veggies.
The survey also found that while fruits and veg are a major part of the American diet, only 3 percent of Americans consume all of the foods in the list.
While the vast majority of Americans are aware that vegetables are not all the vegetables they consume, many Americans are missing out on the benefits of eating these fruits and greens because they are underrepresented on the list, according to the survey.
While this is not to say that vegetables should be ignored, it does mean that the health benefits of these fruits, as well as other healthy foods, should be prioritized.
There are several reasons why these fruits are not on the NHANES list.
One of the most important reasons is because they were not included in the survey because they contain sugar and have a high glycemic index.
However, this sugar is actually a natural ingredient in some of these foods, which can make them a great choice if you are not currently taking these medications.
There is also a lack of information on the nutritional value of these healthy fruits and they may not be a good option for those with a high-carbohydrate diet, such as people with type 2 diabetes.
A second reason is that they are high in calories, which makes them a poor choice for people who are trying to lose weight or are trying a calorie-restricted diet.
In addition, they are often high in sugar, which may be a reason why people choose to buy them instead of other fruits or veggies.
In fact, the most popular food on the health list, tomatoes, is also the most expensive in the country.
A third reason is because these fruits often contain too much salt, which could be harmful for people with heart disease.
This could be due to the high levels of sodium in tomatoes, which are high-sodium foods that have been shown to cause heart disease in people with high blood pressure.
This study also found high levels (27.8 percent) of sugars in all three of these food groups, which led to people taking the food out of their diets.
The final reason why these fruit are not included on the Healthy Living list is because there is not enough information on them to make them an option.
The National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) released the report because it was the most comprehensive and detailed health survey of its kind in the world, and because the survey was conducted over the course of three years.
They surveyed a large sample of the population, and found that people who did not eat fruits and vegetable had a higher risk of Type 2 diabetes than people who ate them.
The study found that, of the people who said they did not like fruit, 35 percent said they do not eat enough fruit.
Another 26 percent said that they eat more than they should, and 15 percent said their eating habits were not healthy.
A fifth of the respondents said they would not recommend buying a healthy diet unless they were given a detailed list of foods and the total cost.
For this reason, the NIDDK recommends that people eat only foods they can afford, and that people get a list of all of their ingredients from the grocery store or health food store, and only buy foods that are on the recommended list.
The results of this survey have important implications for health, diet and weight loss.
For example, the research found that fruits and green vegetables may help people lose weight and that a variety of fruits and other healthy plant foods are also an important part of a healthy lifestyle.
However the results of the NHNES also showed that fruits were not the only healthy food people should be eating.
They also recommended that people focus on their health, and they should consume more fruits and eat less processed foods.
There has been a recent push to make healthier food choices and encourage people to consume more fruit and vegetables in general.
In 2017, the American Beverage Association, the industry’s trade group, released its first Healthy Living Plan for Beverages.
The plan encourages consumers to eat less refined sugar and added sugars, and to consume less processed and sugary foods, including fruit, vegetables, whole grains, and fish.
The report also said that it is time to make changes to the Healthy Eating Plan.
In 2018, a new Dietary Guidelines Advisory Committee will be formed, which will focus on the need for a more balanced approach to healthy food choice, as it is currently set up.
The committee will also examine the role of fruits, greens, and legumes in maintaining a healthy weight.
It will be led by the Food and Drug Administration and include representatives